Food Service Cook - Spring Arbor - Williamsburg, VA
Food Service Cook - Spring Arbor - Williamsburg, VA Job Category :
Resident Care & Laborers Requisition Number :
FOODS004881 Showing 1 location Job Details Description Aside from offering the best dining experience while making delicious, desirable, and healthy foods for our residents, cooks will be responsible for ensuring quality standards in all food preparation protocol, required by HHHunt policies and state licensure and health regulations.
Another great perk! Building rapport with staff while maintaining a positive and social environment for our residents.
We are looking for:
Enthusiastic team members that will assist the food service management team to ensure foods are prepared in a timely manner using your creative skills for cooking and presentation of each meal Carefully adhere to handling foods during preparation and cooking activities to make sure sanitation practices are followed Ability to be an effective communicator that can document concerns, suggestions, or menu changes to both staff and residents Team player that can assist with serving food during mealtimes as well as clearing tables Proper cleaning, in a timely manner, ensuring all utensils and dishes are ready for the next meal service as well as ensuring resident safety by cleaning areas and floors Adherence to infection control, foodborne illness prevention, harmful chemical handling sanitation, and fire and safety proceduresProper storage of food Skills and Knowledge Preparation of savory, delectable food that is appealing in appearance and presentation Knowledgeable in understanding safety and disinfection requirements Outgoing, well-groomed individual, with pleasant, friendly, and helpful demeanor that loves to learn new tasks, and can accurately follow verbal and written instructions as well as proper dress requirements Team members should have:
High School degree or equivalent preferred, must be 16 years or older.
In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc.
3 years experience in a healthcare, hospitality, or service environment preferred
Culinary arts experience preferred
CPR, First-Aid, Serv-Safe certifications preferred
Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
Ability to work well with others and promote a team environment HHHunt offers a competitive compensation and benefits package, great growth potential and an excellent work environment.
HHHunt is an Equal Opportunity Employer.
Qualifications Skills Behaviors Required Team Player :
Works well as a member of a group :
Motivations Required Self-Starter :
Inspired to perform without outside help :
Education Required High School Diploma or Equivalent or better.
Experience Licenses & Certifications Preferred Serv-SafeCulinary Arts Recommended Skills Cpr Communication Cooking Creativity Culinary Arts Diseases And Disorders Estimated Salary: $20 to $28 per hour based on qualifications.
Resident Care & Laborers Requisition Number :
FOODS004881 Showing 1 location Job Details Description Aside from offering the best dining experience while making delicious, desirable, and healthy foods for our residents, cooks will be responsible for ensuring quality standards in all food preparation protocol, required by HHHunt policies and state licensure and health regulations.
Another great perk! Building rapport with staff while maintaining a positive and social environment for our residents.
We are looking for:
Enthusiastic team members that will assist the food service management team to ensure foods are prepared in a timely manner using your creative skills for cooking and presentation of each meal Carefully adhere to handling foods during preparation and cooking activities to make sure sanitation practices are followed Ability to be an effective communicator that can document concerns, suggestions, or menu changes to both staff and residents Team player that can assist with serving food during mealtimes as well as clearing tables Proper cleaning, in a timely manner, ensuring all utensils and dishes are ready for the next meal service as well as ensuring resident safety by cleaning areas and floors Adherence to infection control, foodborne illness prevention, harmful chemical handling sanitation, and fire and safety proceduresProper storage of food Skills and Knowledge Preparation of savory, delectable food that is appealing in appearance and presentation Knowledgeable in understanding safety and disinfection requirements Outgoing, well-groomed individual, with pleasant, friendly, and helpful demeanor that loves to learn new tasks, and can accurately follow verbal and written instructions as well as proper dress requirements Team members should have:
High School degree or equivalent preferred, must be 16 years or older.
In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc.
3 years experience in a healthcare, hospitality, or service environment preferred
Culinary arts experience preferred
CPR, First-Aid, Serv-Safe certifications preferred
Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
Ability to work well with others and promote a team environment HHHunt offers a competitive compensation and benefits package, great growth potential and an excellent work environment.
HHHunt is an Equal Opportunity Employer.
Qualifications Skills Behaviors Required Team Player :
Works well as a member of a group :
Motivations Required Self-Starter :
Inspired to perform without outside help :
Education Required High School Diploma or Equivalent or better.
Experience Licenses & Certifications Preferred Serv-SafeCulinary Arts Recommended Skills Cpr Communication Cooking Creativity Culinary Arts Diseases And Disorders Estimated Salary: $20 to $28 per hour based on qualifications.
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